Showing posts with label restaurants in Solomons. Show all posts
Showing posts with label restaurants in Solomons. Show all posts

Tuesday, July 21, 2015

For the Inquiring Minds


 
The Dry Dock opened in 1980, upstairs in the little square building to the left of the present one. It wasn’t originally designed as a restaurant, and had a tiny two burner sauté kitchen and 10 tables. It soon became very popular with locals and boaters alike, serving fresh creative food, and great drinks!
In 2000, when designing a new marina bathhouse, we had the opportunity to incorporate a new, slightly larger Dry Dock on its second floor, and add a porch for outdoor dining. Both the new and the original Dry Dock buildings were designed and built by our talented craftsmen here at Z’s!
The décor remains the same as the original: our antique decoy collection and collection of gifted yacht club burgees was moved to the new location, and the boat up in the rafters, a lighthouse keeper’s sailing peapod c.1800s, which was custom-built by Zahniser’s in l983, was returned to roost. Half-models and pictures of boats built here at Z’s adorn the walls
Over the years, the Dry Dock has hosted many interesting people, among them: Bob Hope, Ben Bradlee and Sally Quinn, author Tom Clancy (who was the boatyard’s insurance agent until he published The Hunt for Red October!), Al Hunt and PBS’s Judy Woodruff, Walter Cronkite, Ted Koppel, Steve Busch and family (Anheuser-Busch) and a very big and charming NFL player, who shall remain nameless! But our most interesting guest is you!
Many thanks for choosing to dine with us!
~ Skip and Ellen Zahniser

Saturday, April 18, 2015

The Start of Our 33rd Season!



As you know, things really heat up in Solomons during the Spring/Summer season so we strongly recommend that you make reservations if you would like indoor seating. However, you do not need reservations to dine on our deck, but please understand that it's first come, first seated.

We know that sometimes it's a snap decision, "Hey, let's go to The Dry Dock!" Please know that we will do our very best to accommodate you when walk through the door. That may mean taking a seat at the bar for a while - not a bad thing. To increase your odds of getting a table: show up when our doors open at 5:00 p.m.

Current Hours 
Monday ~ Thursday 5:00 p.m.
with last seating at 9:00 p.m. 
 
Friday & Saturday 5:00 p.m.
with last seating at 9:30 p.m.
 
Sunday Brunch 10:00 a.m.
with last seating at 2:00 p.m. 
 
&
 
Beginning Memorial Day Weekend 
we will open for dinner on Sunday nights 5:00 p.m.
with last seating at 9:00 p.m.
 
Many thanks to so many for your continued patronage of the Dry Dock Restaurant ~
an owner-managed and operated fabulous restaurant! 
We always enjoy welcoming new friends
and seeing some of the same faces that we saw back when we opened 33 years ago!
We are committed to serving the freshest food possible.
We are a from-scratch kitchen & source our products locally whenever possible.
 
See you at The Dry Dock!
 

Sunday, February 8, 2015

Special Menu on Two Special Nights!


VALENTINE'S WEEKEND
~ special menu ~ 

to be served on Friday, February 13th

& 

Saturday, February 14th


3 COURSES  for  $49 per person 

Flute of Champagne 

~ SOUP ~

Cream of Crab 
or 
Winter Harvest Bisque 


 ~ SPINACH & ENDIVE SALAD ~ 
with Warm Sweet Bacon Vinaigrette 


~ MAIN COURSE ~ 

Surf & Turf 

8 ounce Beef Tenderloin 

with choice of 
6 ounce Lobster Tail 
or 
4 ounce Crab Cake 
with
Roasted Garlic Truffle-buttered Whipped Potatoes
& 
Roasted Asparagus 

Our regular menu will also be available.
Reservations strongly suggested. 
Please call 410-326-4817.



Friday, January 30, 2015

Love, Love, LOVE!

~ Fabulous news ~
Valentine's Day falls on a Saturday this year!
 
You bring the LOVE and we provide
the romantic setting
 
&
 
amazing appetizers,
creative cocktails,
delectable dinners,
wonderful wines,
excellent espresso, 
sensational sweets!

Tuesday, November 4, 2014

Thanksgiving Week Schedule

 
The Dry Dock Restaurant will be closed on
 
Wednesday, November 26th
&
Thursday, November 27th
Thanksgiving
 
Great news!
We will re-open on Friday, November 28th
and look forward to welcoming you and yours
for a post-Thanksgiving Happy Hour & Dinner.
 
Since the holiday weekend is often very busy,
please make your reservation early by calling 410-326-4817.
 
Enjoy!
 

Wednesday, October 29, 2014

Our Fall/Winter 2014 Menu!

We have some delicious new offerings for you this fall and winter, as well as some of our standard favorites ... and our chef whips up wonderful nightly specials, too! We always enjoy having you and yours join us for happy hour and dinner and look forward to seeing and serving you soon!
 
 
 

Friday, October 10, 2014

Return of the Bartender Extraordinaire!

Duane & Ellen Z.

Duane started at The Dry Dock Restaurant in 1995 and left to work for the Navy in contracts and to pursue his degree. He missed all the customers and friends at The Dry Dock and wanted to come back one or two nights a week to work the bar. We are so grateful that he has returned ~ He's like family!
 
Come by and see Duane on Monday evenings from 5 p.m. on!

Friday, August 29, 2014

Our Fall 2014 Schedule!

This fall, we will be offering a new menu
(to be available shortly),
delectable nightly specials,
the happiest of happy hours,
and a fantastic dining atmosphere
complete with a view!
 
 
We look forward to seeing you
as the days grow shorter,
and the breath of fall arrives ~
again and again.
 
Reservations suggested ~
please call 410-326-4817
 

Saturday, August 16, 2014

What a Way to Begin the Day!

 
Good Sunday Morning!!!
 
 
 
and more! 

In addition to our regular menu,
Beth offers several specials and whips up
the most amazing omelets ever ~
every Sunday! 
 
For those with dietary restrictions,
we will do our best to accommodate your needs!
 
And don't forget that we are also open for dinner
on Sundays beginning at 5:00 p.m.
 

Wednesday, July 30, 2014

Sunday, June 22, 2014

Rise & Shine with our Sunday Brunch!

 
In addition to our regular menu,
Beth offers several specials and whips up
the most amazing omelets ever ~
every Sunday! 
 
 
 
For those with dietary restrictions,
we will do our best to accommodate your needs!
 
 
 

Friday, May 16, 2014

It's Sunday!

It's Sunday and you know what that means!

 
We always enjoy welcoming friends ~ old and new ~ to The Dry Dock for Sunday Brunch!
 
Our menu offers something for everyone.
And we have so many delicious options, so you will certainly enjoy visiting us
again and again!
 
As always, we will gladly accommodate the needs
of those who have special dietary restrictions.
 
 

Friday, May 2, 2014

Something Lovely for Mother's Day!

 
How about a delicious brunch with a lovely view of Back Creek on Mother's Day? At The Dry Dock Restaurant, we have a wonderful selection appealing to everyone! And we are more than happy to accommodate any special dietary needs. Mother's Day books up early, so please make your reservation as soon as possible. We look forward to welcoming and serving you and your mother on her special day! 
 
If you would prefer to join us for dinner, great news! We will be open at 5:00 p.m. for Happy Hour & Dinner!
 
See you at The Dry Dock!
  

Tuesday, March 11, 2014

Take a Taste during Taste of Solomons!

 

The Dry Dock Restaurant
will be participating in the
14th Annual Taste of Solomons
Saturday, March 29, 2014    
11:00 am ~ 4:00 pm   
 
- When you purchase $4.00 tasting tickets, 
you will be able to sample the offerings at all participating restaurants.
 - Each tasting portion costs one ticket.
- Purchase tasting tickets at each participating restaurant.

 Taste our three savory selections:
~ Teriyaki Salmon Ceviche ~
 ~ Chilled Curried Carrot Gazpacho ~
 ~ Sweet Crab Salad with Fried Wonton ~
All house wines available

This is truly a wonderful way to kick off the new season,
and proceeds benefit the Solomons Business Association's
annual July 4th Fireworks Display!
So bring your family and friends to enjoy Solomons' food and beverages.
Help keep our Fireworks display a glorious tradition enjoyed by all!
 

Friday, March 7, 2014

Favoloso for the Coffee Lovers!




A delicious announcement for coffee lovers ~ we now offer espresso, cappuccino, and latte! "Favoloso" alone or paired with your favorite after-meal cordial. No better way to end your meal at The Dry Dock Restaurant!

Thursday, February 20, 2014

Will You Be Joining Us?

 
February 21 ~ March 2
 
 
The Dry Dock Restaurant will be offering 
three delectable 3-course specials:
 
1.
~ Soup du jour, choice of house or Caesar salad,
Pescatore Rigatoni w/shrimp, scallops and mussels
$26

 
2.
~ Soup du jour, choice of house or Caesar salad,
Chicken & Andouille Sausage Creole 
$21
 

 3.
~ Soup du jour, choice of house or Caesar salad,
Surf & Turf w/ 5 oz tenderloin & 2 oz crabcake,
mashed potatoes, spinach/mushroom sauté
$26
 
and local wine offerings!
 
 
 
We look forward to seeing old friends
and making new friends
during
Calvert County Restaurant Week!

(Our regular menu will be offered, as well.)

Saturday, February 15, 2014

Calvert County Restaurant Week Begins Next Week!

 
February 21 ~ March 2
 
 
The Dry Dock Restaurant will be offering 
three delectable 3-course specials:
 
1.
~ Soup du jour, choice of house or Caesar salad,
Pescatore Rigatoni w/shrimp, scallops and mussels
$26

 
2.
~ Soup du jour, choice of house or Caesar salad,
Chicken & Andouille Sausage Creole 
$21
 

 3.
~ Soup du jour, choice of house or Caesar salad,
Surf & Turf w/ 5 oz tenderloin & 2 oz crabcake,
mashed potatoes, spinach/mushroom sauté
$26
 
and local wine offerings!
 
 
 
We look forward to seeing old friends
and making new friends
during
Calvert County Restaurant Week!

(The regular menu will be offered, as well.)