February 21 ~ March 2
The Dry Dock Restaurant will be offering
three delectable 3-course specials:
1.
~ Soup du jour, choice of house or Caesar salad,
Pescatore Rigatoni w/shrimp, scallops and mussels
$26
$26
2.
~ Soup du jour, choice of house or Caesar salad,
Chicken & Andouille Sausage Creole
$21
3.
~ Soup du jour, choice of house or Caesar salad,
Surf & Turf w/ 5 oz tenderloin & 2 oz crabcake,
mashed potatoes, spinach/mushroom sauté
$26
and local wine offerings!
We look forward to seeing old friends
and making new friends
during
Calvert County Restaurant Week!
and making new friends
during
Calvert County Restaurant Week!
(Our regular menu will be offered, as well.)