Tuesday, March 11, 2014

Take a Taste during Taste of Solomons!

 

The Dry Dock Restaurant
will be participating in the
14th Annual Taste of Solomons
Saturday, March 29, 2014    
11:00 am ~ 4:00 pm   
 
- When you purchase $4.00 tasting tickets, 
you will be able to sample the offerings at all participating restaurants.
 - Each tasting portion costs one ticket.
- Purchase tasting tickets at each participating restaurant.

 Taste our three savory selections:
~ Teriyaki Salmon Ceviche ~
 ~ Chilled Curried Carrot Gazpacho ~
 ~ Sweet Crab Salad with Fried Wonton ~
All house wines available

This is truly a wonderful way to kick off the new season,
and proceeds benefit the Solomons Business Association's
annual July 4th Fireworks Display!
So bring your family and friends to enjoy Solomons' food and beverages.
Help keep our Fireworks display a glorious tradition enjoyed by all!
 

Friday, March 7, 2014

Favoloso for the Coffee Lovers!




A delicious announcement for coffee lovers ~ we now offer espresso, cappuccino, and latte! "Favoloso" alone or paired with your favorite after-meal cordial. No better way to end your meal at The Dry Dock Restaurant!

Thursday, February 20, 2014

Will You Be Joining Us?

 
February 21 ~ March 2
 
 
The Dry Dock Restaurant will be offering 
three delectable 3-course specials:
 
1.
~ Soup du jour, choice of house or Caesar salad,
Pescatore Rigatoni w/shrimp, scallops and mussels
$26

 
2.
~ Soup du jour, choice of house or Caesar salad,
Chicken & Andouille Sausage Creole 
$21
 

 3.
~ Soup du jour, choice of house or Caesar salad,
Surf & Turf w/ 5 oz tenderloin & 2 oz crabcake,
mashed potatoes, spinach/mushroom sauté
$26
 
and local wine offerings!
 
 
 
We look forward to seeing old friends
and making new friends
during
Calvert County Restaurant Week!

(Our regular menu will be offered, as well.)

Saturday, February 15, 2014

Calvert County Restaurant Week Begins Next Week!

 
February 21 ~ March 2
 
 
The Dry Dock Restaurant will be offering 
three delectable 3-course specials:
 
1.
~ Soup du jour, choice of house or Caesar salad,
Pescatore Rigatoni w/shrimp, scallops and mussels
$26

 
2.
~ Soup du jour, choice of house or Caesar salad,
Chicken & Andouille Sausage Creole 
$21
 

 3.
~ Soup du jour, choice of house or Caesar salad,
Surf & Turf w/ 5 oz tenderloin & 2 oz crabcake,
mashed potatoes, spinach/mushroom sauté
$26
 
and local wine offerings!
 
 
 
We look forward to seeing old friends
and making new friends
during
Calvert County Restaurant Week!

(The regular menu will be offered, as well.)
 

Monday, February 3, 2014

Something Sweet for Your Valentine

 
~ Valentine's Day will soon be here ~ 
Have you planned something nice?
How about a romantic dinner
by candlelight
with a cozy atmosphere
down by the water?
 
~ Call 410-326-4817 for reservations ~
 
 

Monday, January 27, 2014

Three Delectable Offerings for Calvert County Restaurant Week!

Calvert County Restaurant Week
February 21 - March 2
 
The Dry Dock Restaurant will be offering 
three delectable 3-course specials:
 
1.
~ Soup du jour, choice of house or Caesar salad,
Pescatore Rigatoni w/shrimp, scallops and mussels
$26

 
2.
~ Soup du jour, choice of house or Caesar salad,
Chicken & Andouille Sausage Creole 
$21
 

 3.
~ Soup du jour, choice of house or Caesar salad,
Surf & Turf w/ 5 oz tenderloin & 2 oz crabcake,
mashed potatoes, spinach/mushroom sauté
$26
 
Also, local wine offerings!
 
 
 
See you at The Dry Dock!
(The regular menu will be offered, as well.)
 

Sunday, January 5, 2014